1 apple, sliced
2 tbsp. ground nutmeg
2 sticks cinnamon
2 tbsp. whole cloves
1 tsp. vanilla
1 tbsp. dried orange peel (or fresh peel)
2 c. water
2 tbsp. ground nutmeg
2 sticks cinnamon
2 tbsp. whole cloves
1 tsp. vanilla
1 tbsp. dried orange peel (or fresh peel)
2 c. water
Mix all ingredients in small pan. Simmer for 1 to 2 hours. Refrigerate when done. Reheat next day, adding a little water (as it will thicken). Always add water each time mixture is reheated. Keep refrigerated.Nice to use before visitors arrive or to eliminate unpleasant cooking odors.
This is the recipe that I had an allergic reaction to. so..... maybe don't do it :)
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